Pan on the Danforth offers creative food and a style of service that will make everyone feel welcome. They prepare dishes with sensitivity and care and hope that each visit to Pan is a memorable one. With their mix of delectable Greek cuisine, an eclectic atmosphere, and even belly-dancing shows on special nights, Pan on the Danforth more than meets those expectations…

The menu is made up of the finest ingredients available from around the world. Pan on the Danforth uses only the top choice meats, fresh fish, extra virgin Greek olive oils, and fresh vegetables. You’ll find seven authentic spreads with pita, a wide variety of meze (appetizers) like traditional dolmades and saganaki, and some beautifully executed mains like rack of lamb and stuffed jumbo quail.

Pan on the Danforth’s wine selection comes from Ontario, Greece, and around the world, introducing an exclusive selection of fine wines to thirst palates. The nine-page list has a varietal for most anyone, and the friendly servers will be happy to help navigate your selection to pair with your Greek dishes.