In celebration of National Root Beer Float Day, we’re cooking up a delicious hard Root Beer Float with Mad Jack in the Vv Magazine kitchen!
On a hot summer day, there’s nothing more refreshing than a scoop of ice cream. Pair that with a fizzy, root beer and you’ve got yourself a winning combination! And what better way to enjoy a float than on National Root Beer Float Day? Take your float up a notch with a campfire inspired Mad Jack Hard Root Beer float.
Mad Jack S’mores Root Beer Float
What you Need
1 can chilled Mad Jack Premium Hard Root Beer
3 squares of chocolate
2 large marshmallows
2 graham crackers
3/4 cup vanilla ice cream
Step one: In a small bowl, melt 2 squares of chocolate in microwave
Step two: Use brûlée torch or barbecue lighter, torch marshmallows until charred and slightly melted; sandwich with remaining chocolate square between graham crackers
Step three: Pour Mad Jack Premium Hard Root Beer into a tall glass
Step four: Top with ice cream
Step five: Top with graham cracker sandwich. Drizzle with melted chocolate.
Optional: For an extra chocolatey touch, rim glasses with additional melted chocolate and crushed graham crackers
Are you celebrating National Root Beer Float Day? Leave us your thoughts in the comments below or tweet us at @ViewtheVibe.