Established in 1963, and one of Scotiabank Arena’s oldest clubs, this Gatsby style steakhouse delivers an elevated experience you may not expect at a sporting arena. The VIBE here is quite something. With 3 bars, lounge with a fireplace, butcher’s table, raw bar with a dedicated oyster shucker, and an impressive custom-built meat locker offering an extensive selection of dry-aged premium cut meats.
Speedy Service Means You Never Miss a Play
I’ve been lucky enough to experience the Club twice in recent months and the service, staff and food came as-advertised on both occasions. The staff knows how die-hard Toronto fans are, so they’re trained to serve you in record time during intermissions and half-times. If you’re like me and not a fan of rushing through a meal, especially when that meal happens to be a tomahawk ribeye, not to worry, the games are played throughout the restaurant on multiple screens so you’ll never skip a beat. Although, you may move very, very slowly afterwards…
More Than Just Meat
There are, of course, some tasty vegetarian options as well as Ocean Wise seafood available for the non-meat eaters. The Club will even hold your table for the night so it’s available to the same party at various times throughout the game. The cocktail list offers barrel-aged cocktails. aged for 30 days in oak casks and an extensive, well-curated wine list. A sommelier is always close by to help with food pairings.
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Check it out for Yourself
Once hosting the legendary Beatles, The Hot Stove Club is located on level 200 (Executive Suites level) with its own private entrance at Gate 2 Premium Club Entrance. This is not a members only club — the Steakhouse is available to all ticketed fans during Leafs & Raptors games — something I actually didn’t know. It’s open on all home games from 5:00pm ’til 30 minutes after the end of the game.
Visit their website to learn more about The Hot Stove Club, or to make a reservation for your next game.
