If there was one thing people turned to or had more time for during the initial period of lockdown, it was cooking. Which meant that a lot of us were checking out various cookbooks, Youtube recipes and attending virtual cooking sessions. Many restaurants and chefs across The 6ix have been offering their own version of such sessions. And now, Toronto foodie, Andrew Dobson, is also hopping on that train with his own virtual cooking series.
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Virtual Cooking Series by Dobbernationloves
As a renowned culinary enthusiast, Dobson is best known for writing about his foodie adventures in The 6ix on his blog, Dobbernationloves. In fact, he’s been doing this for over a decade and not just about Toronto, but also countries around the world. He draws inspiration from each of his trips to talk about food in a way that can leave a food lover wanting more. He’s hoping to have a similar impact, if not bigger, with his virtual cooking classes every Sunday.
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The session on March 13, focused on Swiss comfort foods. The next one is set to be held on March 27, with the theme Academy Award Oscar Party. Think Oscar party apps and finger foods. The menu kicks of with preparing a Prosecco Gin Cocktail, followed by Jalapeno Poppers and Burrata Crostini. Sound delicious?
The upcoming classes promise to be just as delectable, with themes like Vietnamese cooking and a Mother’s Day feast. Each class lasts for two hours from 3pm – 5pm and tickets are priced at $39.99 per class. They can be purchased online here.
