Happy Monday, everyone! I hope you’re ready for the roundup of the top restaurants of the week, because I’m talking about all things Father’s Day! As per usual, there are plenty of awesome dining options in The 6ix which you can check out with dad for the special occasion, so take a look below.
Here are the top restaurants of the week for Father’s Day:
The restaurant is offering a Father’s Day brunch menu on June 18 and a brunch and dinner menus on June 19. There’s going to be a selection of starters, salads, seafood, hot dishes and carving stations. You can also treat dad to an Afternoon Tea “Kings Edition” on June 16 and 17. Reservations can be made online.
Enjoy a Middle Eastern brunch with dad at Shook. Some of the large plate dishes include Breakfast Hummus, Chocolate Babka French Toast, Shakshouka and more. It runs on Saturdays and Sundays from 10:30am – 3pm and you can reserve online.
The restaurant at the Ritz-Carlton is having a Father’s Day brunch event on June 19. The menu includes a variety of Canadian-inspired dishes, along with live stations and complimentary beers. You can reserve a spot via Open Table.
Rodney’s Oyster House
Make it a seafood day with Rodney’s Oyster House. The main menus come with different cold starters, smoked fish, chowders, and seafood entrees. For oysters, choose from nine to 26 types of varieties, which can all be found by-the-piece. To make reservations, you can check out the website.
Want to keep it a meaty affair? Check out this dining spot located at Casa Loma. From different types of steaks to seafood dishes, you’ll find yourself spoilt for choice. After which you can opt for one of the many desserts. Reservations can be made via Open Table.
Enjoy award-winning Wagyu beef in the form of a succulent 8oz Iwate wagyu striploin by Chef de Cusine David Caban. This also comes with sauteed cabbage & onion, king oyster mushrooms and harukoma-garlic fingerling potatoes. The meal is available until June 19 and reservations can be made online.
Have a delicious meal from the comfort of your home with Farm Boy’s Family Dinner For 4! This comes with Warm Lobster & Corn Salad, Maple BBQ Ribs, Garlic Pull-Apart Buns, three sides (Bacon Cheddar Potato Souffle, Lemon Garlic Mushrooms; Creamy Coleslaw) and Summer Berry Trifle. Orders can be placed online by June 15 for pick-up on June 19.