It is with the heaviest of hearts that we bid a sad farewell to one of our dear friends, Dyne Restaurant on Avenue Road. A brilliant fusion of Iberian and Asian cuisines, Dyne’s owner Richard Andino and Head Chef Julie Marteleira never failed to present a dish that was not only delicious but innovative. While this may be the end of one chapter, we are positive these two culinary connoisseurs will be back on the Toronto scene in no time and that is something we can all look forward to.
Dyne Restaurant has officially closed its doors as of Monday Jan. 20th, 2014.
