If you’re looking to take an Italian adventure without getting on a plane, one of the city’s most luxurious, iconic hotels is the place to be. Opening in September, the Ritz-Carlton Toronto just announced its latest concept, a restaurant and wine bar called LANO that takes inspiration from the historic city of Milan with authentic ingredients, European design practices, and more.
A look at LANO
“LANO is a testament to our team’s dedication to constantly create unique and authentic experiences for our guests, inspired by storytelling and delivered through service, design and craftsmanship,” said Guillaume Benezech, the general manager of The Ritz-Carlton Toronto. “LANO’s varied offering and inviting atmosphere will enhance our existing culinary options, meeting the expectations of both our local community and hotel guests.”
Inside, the eatery pays homage to the rich cultural heritage of Northern Italy in a cafe and wine bar setting. Ignatius Prinsloo, the Executive Sous Chef, and Alessandro Panattoni, the Chef de Cuisine who hails from the region, are committed to authenticity and carefully source the ingredients from Italy, serving Italian favourites like espresso and wine throughout the morning and night.
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The crisp, white-washed space was imagined by Chapi Chapo Design and heavily inspired by the rich design culture of Milan. “We envisioned a chic culinary stop that seamlessly fits into the fast-paced lifestyle of the city. The design draws inspiration from European aesthetics, offering a refined atmosphere where guests can enjoy a quick yet delightful experience,” said Tatiana Sheveleva, partner of CHAPI CHAPO DESIGN. “Every element has been carefully selected to enhance a quick dining experience,” continued Loris Ognibene, the project director. “From the delicate lighting to the sleek furniture, our goal was to design a space that feels approachable and timeless, much like Toronto itself.”
The Ritz-Carlton Toronto will also feature a newly designed lobby that will coincide with LANO’s unveiling.