Holy Chuck! is fast becoming the Godfather of the Patty in Toronto. Their burgers are displays of pure genius, taking the traditional into the realms of the exceptional. Holy Chuck is owned by Chef Johnny and Bill, who bring a passion and exuberance to their burgers that’s showcased in the whimsy of the freshly-ground patties to the folly of the fried mustard lace that adorns The Big Bad Wolf. Johnny and Bill have cultivated an ambiance for the burger lover, and do it all from operations to grinding everything from the beef for The Sixxy Cow to the bacon for the You Fat Pig. At Holy Chuck!, they don’t “chuck” around.
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